









































*Lay cinnamon rolls on stone or cookie sheet, CUT INTO FOURTHS, this is an important part because it makes it more fun for the kids and you don't really eat as much as you would if they were whole. Then you can put extra icing on the top and that is what really counts! Right!! Bake as directed on pkg. *While they're baking, place cream cheese, butter & vanilla in medium sized bowl. Using hand mixer, blend well. (until softened) Add sugar and blend until smooth. *When rolls are finished baking, immediately spread the icing over them and serve with hot cocoa or coffee. Enjoy!!